Plums nutrition facts. Wonderfully delicious and juicy, plums botanically belong to the Rosaceae family of "drupe" fruits in the genus, Prunus. Other fellow Prunus members include peaches, nectarine, almonds, and damson. Scientific name: Prunus domestica. The plant is best described as a small tree or large shrub..
The health benefits of plums include relief from indigestion, influenza infections, weight loss, and anxiety-related problems. The antioxidant power of these fruits helps in preventing and managing osteoporosis, macular degeneration, cancer, diabetes, and obesity.. Plum is considered the most effective fruit for preventing and reversing bone loss . Dried plums also increase bone mass density. Some research speculates that this effect could be due to the presence of rutin (a bioactive compound) in plums ( 15 ).. Java plum fruit is a fruit that many benefits and benefits for the body. Java plum fruit that comes from the East India region and growing well in the tropics. Java plum fruit is still included in the family of cashew and includes tropical fruits. Java plum fruit has a scientific name syzygium cumini..
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