It's important to note that saffron should be consumed in moderation. Nobody should be consuming large quantities of saffron at a time. Luckily, just a pinch of saffron is usually all you need to get its benefits. Historically, many believe that consuming saffron during pregnancy will increase the likelihood that your baby will have fair skin..
The fifteen benefits of saffron mentioned above are just the least of benefits of saffron especially during pregnancy. It is because saffron is packed with high nutrients like vitamins and minerals. However, though no matter how beneficial saffron is for pregnant mother but consuming it in large amount could be dangerous.. Role of saffron during pregnancy has always been at the top in the list of its various health benefits on the body. Saffron during 9th month of pregnancy has a muscle relaxant effect, like the hormone oxytocin, which prepares the mother's body for delivery and aids in easy childbirth..
Taking saffron in amounts less than 10 grams are not considered unsafe during pregnancy. You do need to ensure that this limit is not exceeded because saffron tends to stimulate uterus and cause .... Saffron in pregnancy also helps to lower down high blood pressure. Kesar benefits in pregnancy have unique properties. Potassium is present in saffron which helps to reduce blood pressure.; Saffron for pregnancy helps to solve the problem of morning sickness. You can combat nausea and dizziness with the use of saffron.. Saffron (Kesar) During Pregnancy – Benefits: Before you begin taking kesar during pregnancy, consult your doctor. saffron cannot be safe just because it is a herb. Even herbs can wreak havoc and have adverse effects on you and your baby. Once your OB/GYN gives you the go-ahead, saffron can prove to be a fantastic remedy for you during your ....
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