Health benefits of Nannari Sherbet I have often stopped at the small juice shops which dot the countryside of Tamil Nadu and ordered a Nannari sherbet. The proprietor would liberally ladle out two .... Lemon juice – 3 tbsp. Making nannari juice: Nannari syrup – 3-4 tbsp or as needed Some ice cubes Lemon juice – 1 tbsp. METHOD: 1.Take nannari root crush it so that it opens up and keep a thick bottomed vessel with 3 cups of water to boil. 2.Wash this nannari root nicely and add it to the boiling water and switch off..
Nannari juice is an amazing health tonic that you might not have heard of yet. It is a major component of Ayurveda medicine where it is prized for its many health benefits. You can actually extract nannari juice directly from the Indian sarsaparilla plant.. To prepare nannari sharbat. 1. Take 3 to 4 tablespoons of nannari syrup in a glass. 2. Squeeze some lemon juice. You can add about ½ to 1 tablespoon of lemon juice. 3. Pour water and mix well. 4. Add some ice cubes. if using cold water, then you can skip ice cubes. You can also add some soaked sabja seeds in the sharbath. 5. Serve nannari sharbat..
Mountain Glen Nannari Juice - 100 Grams (10 Sachets): Amazon.in: Grocery & Gourmet Foods ... its not really strong it gives you the feeling of drinking nannari and if you have two packets at once you do feel the benefits the cooling of body freshness.. Our ancestors used to drink a mixture of extracts from ‘Nannari’ roots, adding a tint of lime juice and palm sugar (panamkalkandam) to keep them cool during summer. However, the palm sugar was replaced with white sugar, and in course of time, people were drawn towards other attractive alternatives, says Nagarajan, the Managing Partner of a 100 year old, Sherbet company..
PLEASE IN SHARE WRITE CLICK UNDER THIS, TO HELP PEOPLE WHO ARE AGAIN COULD BE HEALTHY AFTER READING THIS ARTICLE
hopefully after reading our article, you can get a health idea
