The Health Benefits of Olive Oil Olive oil is a great source of healthy monounsaturated fats and polyphenols (plant-based micronutrients that are high in antioxidants). But it seems the greatest effect olive oil may have on our health is preventing and controlling type 2 diabetes..
Benefits of Olive Oil Consumption in Type 2 Diabetes Treatment A review of recent evidence shows that olive oil helps improve key mechanisms involved in the development and progression of type 2 diabetes, being a suitable recommendation as part of a healthy dietary intervention.. Extra virgin olive oil reduces blood sugar and cholesterol more than other kinds of fats, according to new research. The study, conducted at Sapienza University in Romen, could explain the health benefits associated with a traditional Mediterranean diet for people with diabetes. “Lowering blood glucose and cholesterol may be useful to reduce the negative effects […].
Diabetes Benefits From Olive Oil. Prev NEXT . People living with diabetes have to work hard to keep their blood sugar, also called blood glucose, levels under control. One way to do so is to eat a diet that is fairly low in carbohydrates.. As discussed above, there could be some benefits that a patient suffering from diabetes might have with the regular usage of olive oil. The following are some of the essential benefits: Some research conducted by the experts have found out that using olive oil leads to lower of the levels of cholesterol as well as the high blood pressure experienced by a diabetic..
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